Hot Fruit Salad
Oct 11, 2006
A few turns on the grill transform fresh fruit into a sumptuous finale.
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Cook Time: 0 hours 15
Total Time: 0 hours 30
1/2 c. honey
1 tbsp. fresh lemon juice
1/4 c. fresh mint leaves
medium nectarines or peaches
- In cup, stir together honey, lemon juice, and 1 tablespoon mint leaves.
- With tongs, place all fruit pieces on grill over medium heat. Grill fruit 10 to 15 minutes, until browned and tender, turning fruit occasionally. Brush fruit with some honey mixture during last 3 minutes of cooking.
- To serve, arrange grilled fruit on large platter; drizzle with any remaining honey mixture. Sprinkle grilled fruit with remaining mint.
Video: The Wiggles: Hot Potato/Fruit Salad
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Date: 11.12.2018, 16:44 / Views: 72182