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Potatoes in the oven with cheese, mayonnaise and sour cream

Any culinary specialist knows the recipe for cooking delicious potatoes in the oven with cheese under mayonnaise or sour cream. The dish is simple, does not require special skills, which is difficult to spoil. It turns out gentle, tasty, with a ruddy crust. Such a snack is not a shame to serve guests or family with a simple, fragrant and high-calorie food.

How to make potato in the oven under a cheese coat with mayonnaise or sour cream at home? Very simple. Initially, take care of the ingredients. The basis is the potato. It is better to choose a young potato. It is distinguished by its elasticity, friable soft texture, excellent taste.

Cheese should be fresh, unsalted and hard sorts. This product is easier to grate, it does not spread at high temperatures, it forms a golden crusty crust that will give an appetizing look.

Potatoes baked in the oven are served as:

  • A separate dish.
  • A hearty garnish for meat, fish or chicken.
  • Supplement to vegetable salad.

If you want to enhance or soften the taste, or when the potatoes are too oversaturated in the oven, the dish is served with sour cream, creamy or mayonnaise sauce. You can cook and serve garlic sauce, tomato marinade or simply ketchup.

The ideal addition to the potatoes in the oven will be:

  • Fresh vegetables.
  • Various greens: dill and parsley, coriander, lettuce, onion, sorrel.
  • Meat.
  • Smoked bacon.
  • Eggs.
  • Brynza.

The main advantages of cooking potatoes in the oven at home: the speed of cooking, the availability of components and a simple recipe, which even an inexperienced cook will handle.

Caloric value

Potatoes with vegetable peelings

Potatoes baked with cheese - a high-calorie, nutritious, and tasty food.

In 100 grams contains 160, 04 kcal

ProductWeight, kgProteins, gFats, gCarbohydrates, gCaloric content, kcal
Potato 0,8 16 3,2 130,4 640
Sour cream, 20% fat content 0,25 7 50 8 515
Cheese 0,2 46 58 0 720
Sunflower oil 0,15 0 16,98 0 152,83

Potatoes baked in the oven with cheese

Potato with cheese

In the oven, the potato turns out to be especially delicious and exquisite, it adds piquancy to the addition of cheese, fatty cream, milk. If desired, the food is supplemented with sausages, meat and vegetables.

The recipe, which I propose to familiarize with, is liked by experienced culinary experts.He is loved in every family. The dish will be crowned, because it just does not come off.

  • Potatoes - 500 gr.
  • Cheese - 200 gr.
  • Salt - to taste.
  • Garlic - 2 cloves.
  • Sunflower oil - 120 gr.
  • Dried herbs or spices.
  • Water - 100 gr.

How to cook:

  1. We peel the potatoes, wash them in running water, let them drain off, and make each notch 5 mm apart from each other.
  2. We peel the garlic, finely chop and mix with spices, butter and cheese. Add it 30 grams, after wiping it on the grater.
  3. The remaining piece of cheese is cut into thin plates. They will need to be inserted into the cuts that are made in potatoes. Then put the vegetables on a baking tray, oiled, and pour garlic gravy.
  4. In the oven, bake for 45 minutes at a temperature of 200 degrees. Use your favorite spices as seasonings.
  5. The aroma of the food is magnificent, it spreads to the whole apartment, awakens the appetite and beckons to try at least a slice.

It is prepared quickly, only 65 minutes. Caloric content per 100 grams is 131 kcal.

Video Recipe

How to bake potatoes with sour cream

For giving of refinement, in a dish add wood mushrooms. Bake potatoes and can be in the multivark.To serve the table was interesting, use clay pots. Vegetables are juicy, tasty, and aromatic.

  • Potatoes - 0,5 kg.
  • Carrots - 1 pc.
  • Garlic - 2 cloves.
  • Sour cream fat - 200 gr.
  • Salt and spices to taste.
  • Water - 1 glass.
  1. Vegetables should be cleaned, washed and cut into small pieces, preferably with rings. If you decide to add mushrooms to the dish, cook them in advance.
  2. Garlic chop, mix with sour cream, salt and seasonings. Next, add water. The gravy will have a sharp and piquant aroma.
  3. We put potatoes, carrots and mushrooms in a pot, pour in sour cream sauce and put in an oven, heated to 200 degrees.
  4. After 20 minutes, reduce the temperature to 180 degrees. We cook another 40 minutes. Sometimes it is necessary to check the readiness by punching potatoes with a fork.

Stewed potatoes with sour cream are an excellent side dish. We serve fish or poultry. Perfectly suitable for meat, vegetables, or salads.

Video Cooking

Potatoes with mayonnaise in the oven

I offer a recipe for potatoes with mayonnaise for those who like to eat delicious and satisfying. Those who have tasted it, ask for a prescription and supplement. Mayonnaise is prepared independently.The time taken for cooking is 50 minutes.

Ingredients for 4 servings:

  • Potato tubers - 10 pieces.
  • Vegetable oil - 3 tablespoons.
  • Mayonnaise - 5 spoonfuls.
  • Garlic - 5 denticles.
  • Any greens.
  • Pepper.
  • Salt.
  1. Carefully wash everything, cut potatoes into pieces: slices, circles, squares. From the thickness and shape of cutting depends on the time of baking.
  2. We brush the garlic, let it through the press or three on a fine grater, mix it with the sauce.
  3. We put potato slices in a container. It is pre-lubricated with oil or lined with parchment paper.
  4. Fill vegetables with mayonnaise, sprinkle with herbs. Suitable parsley, dill, celery, rosemary, basil.
  5. We send to the oven for 40-50 minutes, heated to 200 degrees.

The dish is served hot. If you want the potatoes to brown, at the end of baking, turn on the grill mode.

Video Recipe

Tips for cooks

  • From the seasonings choose dill, green onion, turmeric. You can season the snack with coriander and marjoram, a mixture of curry, thyme. Piquancy will provide sweet red pepper, hot pepper, basil.
  • If there are no condiments, spices that are used to bake grilled chicken in the oven are suitable.
  • If the sour cream is too thick, amuse it with boiled water. Also, milk or low-fat cream is suitable for this.

The most important condition is to cook with the soul, with a good mood and the dish will always turn out delicious and appetizing. Potatoes under cheese with mayonnaise and sour cream will be an ornament of any table, will emphasize festivity and generosity.

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